Mentaiko pasta

Standard

I’ve loved this gourmet looking but deceptively easy to make pasta dish for the longest time. Wonder why I’ve never posted it here. Here are a few links I got my base recipe from.

noobcook
norecipes

Sometimes if it’s just me, I just mix the mentaiko with Japanese mayonnaise and some pasta water to loosen it up. Top it with some seaweed and dinner is served!

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