Homemade Tomato Sauce


Another one from the baby food facebook page:

1 box of cherry tomatoes(approx. 40)
1 big tomato
1 onion, diced
4 cloves garlic, chopped
1/2 yellow capsicum, diced
Fresh Italian Parsley, chopped
4 tbsp chicken broth
olive oil

1) Wash and pre-steam tomatoes for 5 minutes(lazy way of cooking, don’t need to cut and peel the tomatoes.LOL!)
2) Heat up saucepan with olive oil, stir fry garlic & onion until transculent and soft
3) Add in capsicum, stir fry
4) Add in tomatoes, mash and stir fry
5) Add in chicken stock, at low heat, keep stiring until the sauce become thickening (about 5-10minutes)
6) Off fire, let it cool down and blend the sauce until smooth


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